Food Chemicals

Monosodium Glutamate

Price: 46 INR /Kilograms

  • Delivery Time 7-10 Days
  • Main Domestic Market All India
  • Minimum Order Quantity 10000
  • Payment Terms Cash in Advance (CID)
  • Physical Form Powder
  • Price 46 INR
  • Purity 98%
  • Shelf Life 6-12 Months
  • Smell Sharp
  • Storage Room Temperature
  • Supply Ability 5000 Per Month
  • Unit of Measure Kilograms/Kilograms
  • Unit of Price Kilograms/Kilograms


Monosodium Glutamate, also known as MSG, is a white powder with a sharp smell. With a purity of 98%, it is commonly used as a flavor enhancer in various food products. This product has a shelf life of 6-12 months and can be stored at room temperature. MSG is made up of sodium and glutamic acid, which occurs naturally in some foods, including tomatoes and cheese. MSG is also created through a fermentation process using molasses and cornstarch. This product is widely used in the food industry to enhance the flavor of processed foods, such as soups, snacks, and sauces.

FAQs of Monosodium Glutamate:


Q: What is Monosodium Glutamate?

A: Monosodium Glutamate, also known as MSG, is a white powder with a sharp smell. It is commonly used as a flavor enhancer in various food products.

Q: What is the purity of this product?

A: The purity of this product is 98%.

Q: How long is the shelf life of MSG?

A: The shelf life of MSG is 6-12 months.

Q: How should I store Monosodium Glutamate?

A: You should store MSG at room temperature.

Q: What is the main use of MSG?

A: MSG is widely used in the food industry to enhance the flavor of processed foods, such as soups, snacks, and sauces.

Tartaric Acid

Price: 100 INR /Kilograms

  • Delivery Time 7-10 Days
  • Main Domestic Market All India
  • Minimum Order Quantity 10000
  • Payment Terms Cash in Advance (CID)
  • Physical Form Powder
  • Price 100 INR
  • Purity 98%
  • Shelf Life 6-12 Months
  • Smell Sharp
  • Storage Room Temperature
  • Supply Ability 5000 Per Month
  • Unit of Measure Kilograms/Kilograms
  • Unit of Price Kilograms/Kilograms


Tartaric Acid is a sharp-smelling powder that is widely used in the food and beverage industry as a natural preservative and flavor enhancer. With a purity of 98%, this product is of the highest quality and is an essential ingredient in many culinary applications. It is commonly used in the production of wine, jams, and jellies, as well as in the manufacturing of baking powder and soft drinks. The physical form of Tartaric Acid is a fine powder, making it easy to mix and blend with other ingredients. It has a shelf life of 6-12 months and should be stored at room temperature to maintain its quality.

FAQs of Tartaric Acid:


Q: What is Tartaric Acid used for?

A: Tartaric Acid is commonly used in the food and beverage industry as a natural preservative and flavor enhancer. It is also used in the manufacturing of baking powder and soft drinks.

Q: What is the purity of Tartaric Acid?

A: Tartaric Acid has a purity of 98%, making it of the highest quality.

Q: What is the physical form of Tartaric Acid?

A: Tartaric Acid is a fine powder that is easy to mix and blend with other ingredients.

Q: What is the shelf life of Tartaric Acid?

A: Tartaric Acid has a shelf life of 6-12 months.

Q: How should Tartaric Acid be stored?

A: Tartaric Acid should be stored at room temperature to maintain its quality.

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